Oleanolic acid powder is a pentacyclic triterpenoid compound isolated and extracted from the whole grass of green leaf urchin or the fruit of chasteberry of the genus swertia of Gentianaceae, which exists in a variety of plants in free form and ligands, and has become a commonly used hepatoprotective drug in clinic, and it has a significant protective effect on the carbon tetrachloride-induced acute and chronic hepatic damage in rats, and it can make the elevated ALT and AST decrease, and the inflammatory, necrotic, and interstitial inflammatory reactions Reduce, prevent the formation of fibroylation, promote the regeneration of hepatocytes, accelerate the recovery of necrotic tissue effect. Electron microscopy showed that enlarged mitochondria and rough endoplasmic reticulum were restored after oleanolic acid treatment. Its succinate ester can reduce the activity of cytochrome P450 enzyme in mouse liver microsomes. In addition, oleanolic acid can correct protein metabolism disorders, anti-inflammatory, cardiotonic, diuretic, elevate white blood cells, hypoglycemic and promote immune function, inhibit the growth of S-180 tumour strain and other effects.
High purity
Oleanolic acid powder is a product that can be obtained with high purity through natural extraction and refining production processes, high purity means better bioavailability.
Safety
Oleanolic acid 98% has been proved to be safe for human body.
Stability
Oleanolic acid powder has good stability and maintains its activity and effect under different environmental and storage conditions.
Where can you find oleanolic acid?
Some fruits like apples, pomegranate, lemon, bilberries, olives contain oleanolic acid.

Olea europaea, also known as 'olive', is a woody oil plant typical of the Mediterranean region. It belongs to the family of the oleander family. The ancient Greeks and Jews used the oleander as a sign of peace. In the western teeth, Italy and Argentina, oleanut forests occupy a huge area. It is less distributed elsewhere. Oleanut is a tree up to 3-7 metres high, with evergreen leaves, drupes, up to 1-3 cm long, and a mesocarp containing 25-40% of Oleanut Chemicalbook oil, rich in vitamins, which is easily digested by the organism. In medicine this oil is used to prevent arteriosclerosis. Currently it grows mainly in cultivation or in the wild. In total, there are about 60 species in the genus Olea europaea, such as golden-leaved oleander, oleander and cultivated oleander.